Bacteriophages and Bacterial Resistance: The Link

Authors

  • Juan Martín Talavera-González Universidad Autónoma del Estado de México
  • Martín Talavera-Rojas Universidad Autónoma del Estado de México
  • Nydia Edith Reyes-Rodríguez Universidad Autónoma del Estado de Hidalgo
  • Vicente Vega-Sánchez Universidad Autónoma del Estado de Hidalgo

DOI:

https://doi.org/10.70135/seejph.vi.1918

Keywords:

Bacterial resistance, bacteriophages, agriculture.

Abstract

Bacterial resistance is a public health problem that has caused the most deaths in the world; Various international organizations have launched an emergency call for attention to this problem. One of the main factors that contribute to its appearance is the inappropriate use of antibiotics, which generates the appearance of bacteria with specific genes that shield them from exposure to these drugs. In nature there are elements such as bacteriophages that have the ability to "steal" these genes from inside bacteria and transport them to other bacteria in different environments; In addition, due to their propagation, they are considered one of the links that contribute the most to the dissemination of genes, causing public and veterinary health problems as well as economic losses in different sectors such as agriculture and agriculture.

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Published

2024-10-30

How to Cite

Talavera-González, J. M., Talavera-Rojas, M., Reyes-Rodríguez, N. E., & Vega-Sánchez, V. (2024). Bacteriophages and Bacterial Resistance: The Link . South Eastern European Journal of Public Health, 955–958. https://doi.org/10.70135/seejph.vi.1918

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